Description

Glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid that is widely used in various industries and applications. It is a type of sugar alcohol with three hydroxyl groups, making it highly soluble in water and hygroscopic, meaning it readily absorbs moisture from the air. Glycerin has many uses, including as a moisturizer in skincare products, a humectant in food and pharmaceuticals, a solvent in various chemical processes, and as a sweetening agent in some low-calorie foods. Additionally, glycerin is used in the production of cosmetics, pharmaceuticals, food products, and even explosives. Its versatility, combined with its relatively non-toxic nature, makes it a valuable ingredient in numerous commercial and industrial applications.